Gnocchi sage butter sauce

This simple Brown Butter Sage Gnocchi takes 15 minutes yet tastes unbelievably gourmet! Browned butter and crispy sage leaves pair perfectly with soft potato dumplings and freshly grated Parmesan cheese.

Fluffy pillows of gnocchi in a gorgeous garlic and brown butter sauce with crispy sage leaves and a hint of lemon. Totally dreamy!

Crispy on the outside and soft and tender on the inside, these pan seared gnocchi in nutty brown butter sage sauce can be on your table in minutes!

VIDEO ABOVE. This is a super easy way to make gnocchi and the secret ingredient is ricotta which keeps the gnocchi soft and pillowy inside. Much easier than the classic recipe made with potato. It tastes unbelievable - soft inside, touch of sweet, golden crisp surface and finished with a classic Sage Butter Sauce! Makes 2 very generous servings or 4 as a starter.

This easy Gnocchi in Brown Butter Sage Sauce is a cozy dinner recipe with a sneaky shortcut! You'll love how quick and simple it is to make.

This creamy sage gnocchi recipe uses only a handful of ingredients and makes a decadent and simple but elegant side dish.

My Butter and Sage Sauce is all about simplicity and flavor. In less than 10 minutes, butter and sage transform into a rich, nutty sauce with perfectly crisp sage leaves, ideal for fresh pasta, gnocchi, or ravioli. Add a touch of Parmigiano Reggiano for the perfect finishing touch!

Tender, light and buttery, these ricotta gnocchi are paired with a fragrant sage brown butter to bring them over the top. Using ricotta cheese instead of potato makes this gnocchi easier to work with and always results in tender, light dumplings.

*This post contains affiliate links. I discovered how much I love gnocchi only a few years ago. They are like little heavenly pillows of potato-y goodness. I could probably eat gnocchi everyday with out getting bored. Even my baby likes gnocchi. One of the first Craftsy classes I ever purchased was How to Make Gnocchi

Restaurant quality pasta with sage butter sauce at home? I am going to show you how easy it is to make sage butter sauce with gorgeous brown butter. Great to drizzle over pumpkin gnocchi or your favourite ravioli recipe. Much easier than you think and it's done in 5 minutes with only 2 ingredients!