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English
Dietary flavonoids: intake, health effects and bioavailability
scientific article published on 01 September 1999
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scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
title
Dietary flavonoids: intake, health effects and bioavailability
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
main subject
bioavailability
1 reference
based on heuristic
inferred from title
author name string
P C Hollman
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
M B Katan
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
publication date
1 September 1999
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
published in
Food and Chemical Toxicology
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
volume
37
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
issue
9-10
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
page(s)
937-942
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
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Patients with early-onset peripheral vascular disease have increased levels of autoantibodies against oxidized LDL
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7 January 2021
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Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence
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7 January 2021
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Flavonoids inhibit the oxidative modification of low density lipoproteins by macrophages
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wine
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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Free radicals, antioxidants, and human disease: curiosity, cause, or consequence?
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Crossref
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https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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Dietary flavonoids and cancer risk in the Zutphen elderly study
1 reference
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Crossref
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7 January 2021
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Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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Intake of potentially anticarcinogenic flavonoids and their determinants in adults in The Netherlands
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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Content of potentially anticarcinogenic flavonoids of tea infusions, wines, and fruit juices
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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Flavonoid intake and long-term risk of coronary heart disease and cancer in the seven countries study
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
based on heuristic
inferred from DOI database lookup
Antioxidant flavonols and coronary heart disease risk
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Antioxidant flavonols and ischemic heart disease in a Welsh population of men: the Caerphilly Study
1 reference
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Crossref
reference URL
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7 January 2021
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Absorption of dietary quercetin glycosides and quercetin in healthy ileostomy volunteers
1 reference
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Crossref
reference URL
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7 January 2021
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Relative bioavailability of the antioxidant flavonoid quercetin from various foods in man
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Crossref
reference URL
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7 January 2021
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Free radical scavenging and antioxidant activity of plant flavonoids
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
based on heuristic
inferred from DOI database lookup
Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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inferred from DOI database lookup
Flavonoid intake and coronary mortality in Finland: a cohort study
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
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inferred from DOI database lookup
Dietary Flavonoids and the Risk of Lung Cancer and Other Malignant Neoplasms
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
based on heuristic
inferred from DOI database lookup
Inhibition of oxidation of low-density lipoprotein with red wine
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Grape extract inhibits lipid peroxidation of human low density lipoprotein
1 reference
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Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
based on heuristic
inferred from DOI database lookup
The inhibition of the oxidation of low density lipoprotein by (+)-catechin, a naturally occurring flavonoid
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
based on heuristic
inferred from DOI database lookup
Fruit and vegetables, and cardiovascular disease: a review.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Quercetin prevents the cytotoxicity of oxidized LDL on lymphoid cell lines
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
The modification of low density lipoprotein by the flavonoids myricetin and gossypetin.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Structure-antioxidant activity relationships of flavonoids and phenolic acids
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Relation between intake of flavonoids and risk for coronary heart disease in male health professionals
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
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7 January 2021
based on heuristic
inferred from DOI database lookup
Autoantibody against oxidised LDL and progression of carotid atherosclerosis
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Modified plasma-derived lipoproteins in human atherosclerotic plaques
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Vegetables, fruit, and cancer. I. Epidemiology
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
In vitro effects of a flavonoid-rich extract on LDL oxidation
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS0278-6915%2899%2900079-4
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Identifiers
DOI
10.1016/S0278-6915(99)00079-4
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
PubMed publication ID
10541448
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10541448
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10541448%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
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