(Q36948258)

17 August 2017

1 reference

title

Learned flavor preferences. The variable potency of post-oral nutrient reinforcers (English)

1 reference

17 August 2017

Karen Ackroff

1

1 reference

17 August 2017

7 July 2008

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17 August 2017

4

1 reference

based on heuristic

inferred from page(s)

published in

Appetite

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17 August 2017

51

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17 August 2017

3

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17 August 2017

743-746

1 reference

Dietary learning in humans: directions for future research

17 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Differential reinforcing and satiating effects of intragastric fat and carbohydrate infusions in rats.

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor Preferences Conditioned by Intragastric Polycose in Rats: More Concentrated Polycose Is Not Always More Reinforcing

27 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

The role of gastric and postgastric sites in glucose-conditioned flavor preferences in rats

27 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Robust conditioned flavor preference produced by intragastric starch infusions in rats.

27 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor preferences conditioned by intragastric fat infusions in rats

27 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Sucrose to polycose preference shifts in rats: the role of taste, osmolality and the fructose moiety

27 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Differential hedonic, sensory and behavioral changes associated with flavor-nutrient and flavor-flavor learning

27 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Energy density and macronutrient composition determine flavor preference conditioned by intragastric infusions of mixed diets

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Food deprivation enhances the expression but not acquisition of flavor acceptance conditioning in rats

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor preferences conditioned by intragastric nutrient infusions in food restricted and free-feeding rats

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Fructose-conditioned flavor preferences in male and female rats: effects of sweet taste and sugar concentration

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Ethanol-conditioned flavor preferences compared with sugar- and fat-conditioned preferences in rats

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor preferences conditioned by intragastric ethanol with limited access training

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor quality and ethanol concentration affect ethanol-conditioned flavor preferences

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor preferences conditioned by intragastric fructose and glucose: differences in reinforcement potency

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor preferences conditioned by intragastric infusion of ethanol in rats

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Initiation of ethanol self-administration in the rat using sucrose substitution in a sipper-tube procedure.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Conditioned flavor avoidance, preference, and indifference produced by intragastric infusions of galactose, glucose, and fructose in rats.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor preferences conditioned by intragastric nutrient infusions in rats fed chow or a cafeteria diet.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Flavor preferences conditioned by intragastric sugar infusions in rats: maltose is more reinforcing than sucrose.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Intragastric glucose but not fructose conditions robust flavor preferences in rats.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2572688

Determinants of high-fat diet hyperphagia: experimental dissection of orosensory and postingestive effects

4 September 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/18602723

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

High-fat diet preference and overeating mediated by postingestive factors in rats.

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/18602723

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1016/J.APPET.2008.05.059

1 reference

17 August 2017

1 reference

PMC publication ID

2572688

17 August 2017

PubMed publication ID

18602723

1 reference

PMC publication ID

2572688