Norwegian thanksgiving recipes

Potato dumplings stuffed with a cube of ham are a specialty of the Trondelag region around Trondheim, Norway. Also enjoyed by many Norwegian-American families, the dumplings are boiled and traditionally served whole with melted butter, crispy bacon pieces, and stewed peas, or sliced and fried.

Norwegian Honeyed Root Vegetables: This is an old Norwegian recipe, one that supposedly goes back to the Viking age. I chose to make it because my family is Norwegian and because I like Vikings. It's quite simple to make, and it's perfect for the next time you decide to pillage your …

Rømmegrøt is a warmed Norwegian porridge similar to rich pudding, served with a drizzle of melted butter and a good sprinkling of cinnamon!

70+ traditional Scandinavian Christmas holiday recipes! Sweden, Norway, Iceland, Finland, and Denmark make up the Norse countries that celebrate Christmas with their families. Here are all the best baking pastries, cookies, cakes, bread, and other desserts! As well as side dishes, appetizers, and dinner recipes!

Enjoy this recipe for a simplified variation of traditional custard-filled Norwegian skolebrød buns (also called Norwegian "school bread").

Traditional Norwegian Christmas food. Add a Scandinavian touch to your festive feast this holiday period!

One of Germany's most famous and delicious dishes, Rouladen are beef roulades filled with bacon, onions, mustard and pickles, then browned and simmered in an incredibly rich and flavorful gravy.

Lefse! Lefsa! A Scandinavian Christmas Treat You're Going to Love in the Beautiful Badlands of North Dakota

This wonderful chicken dish highlight Norway's unique, almost sweet gjetost cheese. It's easy to make a make a nice midweek dinner with mashed potatoes and something green. Gjetost cheese can be found in most any upscale market.