Potatoes

125 Pins
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2mo
Dauphinoise Potatoes — A Budget-Friendly Vegetarian Side Dish
Craving a delicious and easy potato side dish? This Easy Homemade Dauphinoise Potatoes is a fancy-sounding French dish made surprisingly simple with everyday ingredients like potatoes, cream, garlic, and cheese. This creamy and flavorful side dish is perfect for a special occasion or a cozy night in. It can even be prepped ahead of time, giving you more time to relax and enjoy your meal!
Julia Child Potato Au Gratin
Julia Child’s Potato Au Gratin is made with starchy potatoes with cream, garlic, butter, salt, pepper, gruyere cheese, and optional thyme, creating a luscious, cheesy dish baked to perfection for 1 hour and 30 minutes!
Creamy Garlic Sauce Baby Potatoes
Creamy Garlic Potatoes is a quick stovetop recipe and the perfect side dish to serve with many of your favorite entrees. Delicious potatoes in a creamy sauce is super simple potato recipe to throw together during the busy week! What Kind of Potatoes to Choose To make creamy potatoes, I always use white potatoes. They are a concentrated source of vitamin C and potassium, and are small in size which is perfect for us. I also like them because they have smooth skin which I leave on. Alternatively
Scalloped Potatoes
Cheesy, layered scalloped potatoes are a simple dish that’s full of tender potatoes, gooey cheese, and plenty of flavors.