meats

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2mo
Beef Burgundy from The Food Charlatan
Best Beef Bourguignon Recipe from The Food Charlatan. Is it even Beef Bourguignon if you don't follow Julia Child's recipe?? Turns out, yes. This fabulous French beef stew featuring burgundy wine is famous for a reason! It is different from a regular beef stew because the wine sauce is richer and thicker, and great care is taken to ensure nothing is overcooked. The vegetables are perfect morsels of tender deliciousness and rival the meat itself. I'll show you all the steps to make it perfect!
Bourbon Braised Short Ribs
These Bourbon Braised Short Ribs are incredibly tender thanks to a braising liquid made from bourbon, maple syrup, beef broth, and Worcestershire. It’s a hearty and rich meal that comes together in a Dutch oven in about 3 hours.
The BEST Meatloaf Recipe We've Ever Had!
This classic meatloaf recipe couldn't be easier or more delicious! It is just like my mom used to make! #spendwithpennies #meatloaf #meat #dinner #beef #groundbeef
Chicken Lazone - Plain Chicken
Chicken Lazone ~ Serve Chicken and Sauce over Pasta or Mashed Potatoes, if Desired.
Grilled Kielbasa & Shrimp - Women Living Well
Easy Marinated Grill Shrimp 6 lbs shrimp- raw, deveined, tails off. {do not get already cooked} 1/2 cup melted butter 1/4 cup olive oil 1 cup orange juice 6 cloves fresh garlic minced 1 tsp lemon pepper Old Bay seasoning Instructions Whisk together melted butter, olive oil, orange juice, garlic and lemon pepper. Add shrimp and place in refrigerator for 30 mins. Heat grill to medium-high heat. Place marinated shrimp in grill skillet and toss constantly for 5 mins until done. Season with Old Bay.
Pan-Seared Scallops Marinated with Ginger and Orange Juice on a Bed of Sauteed Pea Shoots
Pan-Seared Scallops Marinated with Ginger and Orange Juice on a Bed of Sauteed Pea Shoots