Jacques Torres Chocolate Chip Cookies

Name: Jacques Torres Chocolate Chip Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 18
Ingredients: 2 Eggs, large; 2 tsp Vanilla extract or vanilla bean paste; 1 1/2 tsp Baking powder; 1 1/4 tsp Baking soda; 20 oz Bittersweet chocolate feves; 1 2/3 cups Bread flour; 1 1/4 cups Brown sugar, light; 1 Flakey sea salt; 1 1/8 cup Granulated sugar; 1 1/2 tsp Salt; 2 1/2 sticks 1 1/4 cups unsalted butter, unsalted; 2 cups Minus 2 tablespoons cake flour (8½ ounces)

2 ratings

· 40min · 18 servings

Jacques Torres Chocolate Chip Cookies are jumbo bakery style cookies, with a crisp exterior and chewy interview, bursting with so much chocolate! Also know as the New York Times Chocolate Chip Cookie recipe, these Jacque Torres Chocolate chocolate chip cookies have been called the best ever, for good reason!

Sophia Assunta

22.2k followers

Jacques Torres Chocolate Chip Cookies

Ingredients

9 Comments

Jacques Torres Chocolate Chip Cookies

Ingredients

9 Comments