WFPB

95 Pins
·
1h
Delicious Vegan Omelette with Sautéed Mushrooms – Dairy-Free & Easy to Make
Looking for a quick, easy, and delicious vegan breakfast idea? Try this Easy Vegan Omelette with Sautéed Mushrooms! Packed with flavor, this dairy-free recipe is perfect for those craving a healthy, plant-based meal. Made with simple ingredients, it’s the ideal vegan scrambled egg alternative for breakfast or brunch. The mushrooms add a savory, rich taste, making this dish not only satisfying but also nutritious. Plus, it’s super easy to make, perfect for busy mornings! Whether you're following a vegan, gluten-free, or dairy-free diet, this mushroom omelette recipe will become your go-to breakfast.
Mediterranean Baked Sweet Potatoes | Minimalist Baker
Simple, 30-minute baked sweet potatoes topped with roasted chickpeas, a simple garlic-herb sauce, and a parsley-tomato salad. Delicious, fresh, healthy, and naturally vegan and gluten-free.
Vegan shepherd's pie | Vegetables recipes | Jamie Oliver
Veganistische herderspastei | Groentenrecepten | Jamie Oliver
Homemade Vegan Meatloaf Made With Lentils & Oats
Homemade Vegan Meatloaf (Made with Lentils & Oats) | Shane & Simple
Smashed Miso Butter Sweet Potatoes with Sesame Cilantro "Gremolata"
Smashed Miso Butter Sweet Potatoes with Sesame Cilantro "Gremolata"
Flax Veggie Thins and the Easiest Vegan Pate - Wholehearted Eats
Flax Veggie Thins Recipe: (makes a lot) Print it Here½ cup pumpkin seeds1 cup flax seeds (I used half brown and half golden)½ cup sunflower seeds½ cup sesame seeds1 tablespoon tamari½ cup chopped celery½ cup chopped carrot½ cup chopped red pepper2 cloves of garlicPinch black pepper Procedure:Soak the pumpkin seeds and set aside.Rinse the flax,...