Baking spring

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Rose Baking, Raspberry Rose, Fresh Starts, Rose Cupcakes, Baking Cakes, Pretty Dessert, Cute Baking, Pretty Rose, Cute Desserts

Many apologies for my six week or so absence from here. Though I do doubt that anyone is sitting at their computer waiting for me to post a new recipe! I have had an exciting few weeks full of new experiences and new beginnings. All of which meant time spent updating my blog were few and far between

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Witchy Baked Goods, Rose Baking Recipes, Floral Baked Goods, Rose Dessert Recipes, Easter Baked Goods, Cheesecake Buns, Rose Desserts, Rose Cheesecake, Rose Recipe

Raspberry and Rose Cheesecake Buns COURSE: Dessert KEYWORD: Buns, cheesecake, Prosecco, raspberry SERVINGS: 12 buns AUTHOR: Edd Kimber Ingredients For the brioche dough 500 g 1lb 2oz/4 cups strong white bread flour, plus extra for dusting 25 g 1oz/⅛ cup caster (superfine) sugar 1 teaspoon fine sea salt 7 g ¼oz/2¼ teaspoons fast-action dried yeast 250 ml 9fl oz/1 cup + 2 teaspoons whole milk 2 large eggs 100 g 3½oz/7 tablespoons unsalted butter, at room temperature, diced For the filling 30 g…

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Edible Flowers Recipes, Spring Cookies, Dandelion Recipes, בר מצווה, Flower Cookies, Flower Food, Edible Flowers, Shortbread Cookies, Pretty Cakes

This is the recipe that started it all! These beautiful cookies catapulted my career in food. Delicately sweet, with a touch of salt, my signature cookies are as delightful to make as they are to share with others. I love using a variety of colorful flowers so that when presented on a platter, the cookies give the impression of pages torn from a book of pressed flowers.

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