This article shows the results obtained from the descriptive study of the critical variables that... more This article shows the results obtained from the descriptive study of the critical variables that generate contamination in the crop of cholupa (Passiflora maliformis L) in the municipality of Rivera, the largest producer of the fruit. The research was developed within the framework of the systematic information collection process that allowed the identification of the stages of cholupa crop that incur environmentally contaminating practices. The analysis of the information resulted in the study allowed to make a proposal for the management of cholupa crop that adjusts to the theoretical constructs of clean agriculture, in which the quality of the fruit and the agronomy of the crop were estimated.
This article shows the results obtained from the descriptive study of the critical variables that... more This article shows the results obtained from the descriptive study of the critical variables that generate contamination in the crop of cholupa (Passiflora maliformis L) in the municipality of Rivera, the largest producer of the fruit. The research was developed within the framework of the systematic information collection process that allowed the identification of the stages of cholupa crop that incur environmentally contaminating practices. The analysis of the information resulted in the study allowed to make a proposal for the management of cholupa crop that adjusts to the theoretical constructs of clean agriculture, in which the quality of the fruit and the agronomy of the crop were estimated.
Uploads
Papers by Jhoan Sanchez