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Ingredients: 1 cup white chocolate chips, 1/2 cup dried cranberries, 1/2 cup chopped pecans Instructions: 1. Melt white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until smooth. 2. Stir in dried cranberries and chopped pecans until well coated. 3. Spoon clusters onto a parchment-lined baking sheet and let them cool until set. 4. Enjoy these delightful clusters as a festive snack or dessert! Pecan Clusters Recipe, Dessert Recipes For Beginners, Pecan Clusters, Fudge Candy, Dark Chocolate Cookies, Recipes With Few Ingredients, White Chocolate Cranberry, Candy Recipes Homemade, Christmas Candy Recipes
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White Chocolate Cranberry Pecan Clusters
Ingredients: 1 cup white chocolate chips, 1/2 cup dried cranberries, 1/2 cup chopped pecans Instructions: 1. Melt white chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until smooth. 2. Stir in dried cranberries and chopped pecans until well coated. 3. Spoon clusters onto a parchment-lined baking sheet and let them cool until set. 4. Enjoy these delightful clusters as a festive snack or dessert!
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Preheat Oven: Preheat to 350°F (175°C). Line baking sheets with parchment paper. Mix Wet Ingredients: In a bowl, cream butter, peanut butter, granulated sugar, and brown sugar until smooth. Beat in the egg and vanilla extract. Combine Dry Ingredients: In another bowl, whisk together flour, baking soda, and salt. Gradually add to the wet mixture. Stir in oats and chocolate chips. Shape Cookies: Scoop large spoonfuls of dough (about 2 tablespoons) onto prepared baking sheets, spacing them 2 inches apart. Bake: Bake for 10-12 minutes or until edges are lightly golden. Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack.
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Pecan Pie Balls Ingredients: 1 cup unsalted butter, softened 1/4 cup granulated sugar 2 teaspoons vanilla extract 2 cups all-purpose flour 1 cup finely chopped pecans 1/2 teaspoon salt 1 cup powdered sugar (for rolling)
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To make Pecan Pie Balls, you’ll need: 1 ½ cups pecan halves 1 cup graham cracker crumbs 1 cup finely chopped dates ½ cup light corn syrup ½ cup brown sugar, packed 1 teaspoon vanilla extract ¼ teaspoon salt 1 cup finely chopped pecans (for coating)
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No-Bake Coconut Pecan Praline Cookies Ingredients: 2 cups pecans 1 cup brown sugar 2 cups sweetened shredded coconut 1/2 cup evaporated milk 1 1/2 cups sugar 1/2 teaspoon salt 1/2 cup 1 stick unsalted butter 1/2 cup light corn syrup 1 teaspoon vanilla extract Instructions: Prepare the Pecans: Start by spreading the pecans on a baking sheet. Toast them in a preheated oven at 350F 175C for about 8-10 minutes or until they become fragrant. Be careful not to burn them. Once done, roughly chop the Pralines Recipe, Praline Recipe, Coconut Pecan, Pecan Pralines, Candy Recipe
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No-Bake Coconut Pecan Praline Cookies
No-Bake Coconut Pecan Praline Cookies Ingredients: 2 cups pecans 1 cup brown sugar 2 cups sweetened shredded coconut 1/2 cup evaporated milk 1 1/2 cups sugar 1/2 teaspoon salt 1/2 cup 1 stick unsalted butter 1/2 cup light corn syrup 1 teaspoon vanilla extract Instructions: Prepare the Pecans: Start by spreading the pecans on a baking sheet. Toast them in a preheated oven at 350F 175C for about 8-10 minutes or until they become fragrant. Be careful not to burn them. Once done, roughly chop the
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This stunning strawberry shortcake cheesecake layers strawberry-flavored cake with a rich, creamy cheesecake filling. A topping made with crushed cookies is sprinkled over the cream cheese frosting for a truly impressive recipe. #StrawberryCheesecakeCrunch #CheesecakeHeaven #BerryliciousBakes #SweetSensation 🍰🍓
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