Caramelized onion foccacia

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Betul Tunc on Instagram: "This is a favorite savory take on classic focaccia, a perfect accompaniment with brunch!
 
Caramelized Onion Potato Focaccia
 
Ingredients:
For the Dough:
1 1/2 cups+2tbsp/358g warm water
2 1/4 tsp/7g instant dry yeast
1 tsp granulated sugar
3 tbsp/42g olive oil
1 1/4 tsp salt
4 cups/520g bread flour
 
For the Topping:
10 tbsp olive oil, separated
2 medium yellow onions, julienned
2 tbsp Worcestershire
8 large white mushrooms, thinly sliced
1/4 tsp salt
1/4 ground black pepper
8 cups water
2 russet potatoes
2 sprigs rosemary
120g fontina cheese, shredded
 
Instructions:
In a medium bowl, add 1 cup warm water, yeast, and sugar and let rest for 5-7 minutes until fluffy. In a large bowl, add the flour, remaining water, foamed yeast, oil, and salt and stir until combi Potato Focaccia, Pizza Sandwich Recipe, Bread Toppings, Carmelized Onions, Tortellini Recipes, Fontina Cheese, White Mushrooms, Focaccia Bread, Caramelized Onion

Betul Tunc on Instagram: "This is a favorite savory take on classic focaccia, a perfect accompaniment with brunch! Caramelized Onion Potato Focaccia Ingredients: For the Dough: 1 1/2 cups+2tbsp/358g warm water 2 1/4 tsp/7g instant dry yeast 1 tsp granulated sugar 3 tbsp/42g olive oil 1 1/4 tsp salt 4 cups/520g bread flour For the Topping: 10 tbsp olive oil, separated 2 medium yellow onions, julienned 2 tbsp Worcestershire 8 large white mushrooms, thinly sliced 1/4 tsp salt 1/4 ground…

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Roasted Garlic, Potato and Caramelized Onion Focaccia - Simple Cooking with Pep Potato Focaccia, Onion Focaccia, Simple Baking, Focaccia Bread Recipe, Onion Bread, Garlic Roasted Potatoes, Focaccia Recipe, Baking Videos, Roasted Onions

If you're looking for a crowd pleasing brunch idea, this Roasted Garlic, Potato and Caramelized Onion Focaccia is it. The dough is made the day before, then rises in the fridge overnight to develop extra flavor. The focaccia is topped with a rosemary garlic olive oil, caramelized onion, potatoes, that get crispy in the oven, and cheese. Serve this for breakfast, brunch, or even as a dinner.

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I think I live a hectic life for almost 3 weeks (and it will continue until the kids go back to school, haha). Anyway, it's not in a bad way, cooking, baking and playing with kids and spending time with my family is what I like. Yesterday, my sister said that my nephew want to eat savory bread, well he really love pizza ^^, but making pizza mean I need a lot of ingredients and sauce so I chose the easier choice, haha. Actually they are close to each other but Focaccia is a bit thicker (and…

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