Easy Zuppa Toscana Recipe | Gimme Some Oven

Name: Easy Gnocchi Zuppa Toscana
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 1 lb Italian sausage, ground; 3 Garlic cloves; 2 cups Kale, fresh; 1 White onion, medium; 4 cups Chicken stock; 1 (1-pound) package Gnocchi; 1 Sea salt and freshly-ground black pepper, fine; 1 cup Heavy whipping cream