Gnocchi and kale recipes

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Gnocchi Zuppa Toscana Recipe  Ingredients  - 1 pound Italian sausage, casings removed - 1 medium onion, chopped - 3 cloves garlic, minced - 4 cups chicken broth - 1 large potato, diced - 1 cup heavy cream - 2 cups kale, chopped - 1 package (16 ounces) potato gnocchi - Salt and pepper to taste - Red pepper flakes (optional)   Full Cooking Instructions on... Zuppa Toscana Soup With Gnocchi, Chorizo Gnocchi Soup, Gnocchi And Italian Sausage Soup, Creamy Sausage And Gnocchi Soup, Ground Pork Gnocchi Recipes, Gnocchi Zuppa Toscana, Sausage Gnocchi Skillet, Gnocci Meals Italian Sausage, Sausage Gnocchi Soup Recipes

Gnocchi Zuppa Toscana Recipe Ingredients - 1 pound Italian sausage, casings removed - 1 medium onion, chopped - 3 cloves garlic, minced - 4 cups chicken broth - 1 large potato, diced - 1 cup heavy cream - 2 cups kale, chopped - 1 package (16 ounces) potato gnocchi - Salt and pepper to taste - Red pepper flakes (optional) Full Cooking Instructions on...

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Crispy Gnocchi With Sausage And Sage Brown Butter, Creamy Kale And Gnocchi Bake, Sausage Mushroom Gnocchi, Sausage Kale Mushroom Pasta, Winter Sheet Pan Meals, Asian Instant Pot Recipes, Sheet Pan Gnocchi With Sausage, Healthy Winter Dinners, Gnocchi Sheet Pan

Meet your new favorite weeknight supper: a generous pan of gnocchi, mushrooms, sausage, and kale roasted in a hot oven until lightly browned and full of flavor. It’s a winner of a sheet pan recipe.

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