How to Make a Traditional English Parsley Sauce in 20 Minutes

Name: Traditional English Parsley Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 1 handful Flat-leaf parsley, fresh; 1 oz All-purpose flour; 1 Pepper, Freshly ground; 1 Sea salt; 1 oz Butter; 1 cup Milk

301 ratings

· 20min · Vegetarian · 4 servings

A traditional English parsley sauce recipe is a classic of the British kitchen and unbelievably easy to make in 20 minutes. Perfect with fish, ham, or vegetables.

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