Sofritas burrito bowl

These copycat Chipotle sofritas are delicious in burritos, tacos, and bowls! They're made from crumbled tofu that's simmered in a smoky, spicy homemade sauce.

These Sofritas are made with simple ingredients and come together in less than 30 minutes! They're a little spicy, a little tangy, and a ton of flavor! Add these naturally vegan Chipotle Sofritas to tacos, burritos, bowls, and more!

Here's how to make an even better version of this vegetarian takeout favorite at home.

This vegan Copycat Chipolte Sofritas Burrito Bowl is the best take out dish ever! It will taste like a high end version of your favorite burrito bowl!

This Chipotle Sofritas Recipe (Copycat) is simple to make at home and tastes SO MUCH like the original! Great for leftovers too.

Make Chipotle sofritas at home with this easy copycat recipe. Crispy tofu crumbles coated in a smoky, spicy sauce - perfect for bowls, burritos, and tacos!

Mouth watering Ground Beef Burrito Bowls are satisfying and drizzled with cilantro jalapeño sauce. Ready in 30 minutes or less.

This Burrito bowl recipe is way better than Chipotle takeout! Made with rice and beans and fresh, healthy veggies, it's easy, adaptable and full of flavor! Perfect for meal prepping, vegan, vegetarian, gluten-free.

This Burrito Bowl recipe from Pioneer Woman is made with chicken, rice, black beans, corn, cheese, and avocado. It takes around 45 minutes to prepare and serves 4 people. Pair your Burrito Bowl with Cilantro Lime Rice, Jicama Slaw, Mexican Street Corn, and Pinto Beans for a complete meal.