Gastronomy food

Discover Pinterest’s best ideas and inspiration for Gastronomy food. Get inspired and try out new things.
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Breakfast Plating, Food Presentation Plates, Garlic Chips, Pork Adobo, Fried Garlic, Gourmet Food Plating, Food Plating Techniques, Creative Breakfast, Bistro Food

Recipe VIDEO above. "Thit Kho To" - Tender pork in a sweet savoury glaze that has quite an intense flavour. Though made using coconut water as the broth, but it doesn't have a coconut flavour at all! It looks so unimpressive right up until the end when it magically transforms into sticky caramelised pork pieces!

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Nomad New York, Fine Dining Plating, Gourmet Food Plating, Fine Dining Recipes, Luxury Food, Star Food, Scallops Seared, Snap Peas, Spring Onion

The NoMad is the second restaurant from Chef Daniel Humm and Restaurateur Will Guidara. Inspired by the Chef's time spent throughout Switzerland, California, and New York City, the restaurant is rooted in the same traditions found at their critically-acclaimed, Michelin three-star rated Eleven Madison Park. The restaurant has soaring interiors with a refined, yet approachable menu, featuring a thoughtfully-curated wine program celebrating the great wine regions of the world, alongside…

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4th Place  Most popular photos @cookniche - March 2017  5,633 likes Beef, forbidden rice, king trumpet adobo, pea parsley puree, miner's lettuce, green garlic vinaigrette, garlic roots and chips - by @karloevaristo  Join our Cookniche community for chefs, food lovers, enthusiasts, photographers, food designers and all those who work with and around food Direct link in bio. Fine Dining Plating, Garlic Vinaigrette, Forbidden Rice, Food Plating Techniques, Gourmet Food Plating, Green Garlic, Fine Dining Recipes, Beef Tenderloin, Michelin Star

4th Place Most popular photos @cookniche - March 2017 5,633 likes Beef, forbidden rice, king trumpet adobo, pea parsley puree, miner's lettuce, green garlic vinaigrette, garlic roots and chips - by @karloevaristo Join our Cookniche community for chefs, food lovers, enthusiasts, photographers, food designers and all those who work with and around food Direct link in bio.

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