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This focaccia recipe is easy to follow, requires no kneading, and takes a much short time to make compared to overnight focaccia recipes. The focaccia is light, airy and moist on the inside and crispy on the outside. It's the perfect bread that requires minimal work but maximum impressiveness! You can enjoy it by itself as a snack, eat it with hummus, top it with pesto and and make a toast, or use it to mop up a bowl of turkey chili. Overnight Focaccia, Focaccia Recipes, Easy Focaccia Bread Recipe, Foccacia Recipe, Pita Bread Recipe, Bread Recipes Easy, Focaccia Bread Recipe, Focaccia Recipe, Homemade Bread Recipes Easy

This focaccia recipe is easy to follow, requires no kneading, and takes a much short time to make compared to overnight focaccia recipes. The focaccia is light, airy and moist on the inside and crispy on the outside. It's the perfect bread that requires minimal work but maximum impressiveness! You can enjoy it by itself as a snack, eat it with hummus, top it with pesto and and make a toast, or use it to mop up a bowl of turkey chili.

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7.7K views · 1.6K reactions | Focaccia 
Credit to: 🎥 @shebakesourdough 

Focaccia : 

400g Bread Flour
*280-320g Water
7g Salt
3g Instant Yeast (OR 100g Levain)
15g Olive oil

 *depending on your own comfort level

Red Pesto :

215g of sun-dried tomatoes
200g of red pepper, roasted
30g Basil leaves
2 garlic cloves, minced
75g of Pine nuts, toasted
50g of Parmesan, grated
60ml of olive oil
1 pinch salt
A dash of freshly grounded black pepper

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Focaccia Credit to: 🎥 @shebakesourdough Focaccia : 400g Bread Flour *280-320g Water 7g Salt 3g Instant Yeast (OR 100g Levain) 15g Olive oil *depending on your own comfort level Red Pesto :...

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