Dumplings from scratch

Old-fashioned Chicken and Dumplings - soft, pillowy dumplings and tender chicken in a rich, flavorful broth. Truly comfort food at its finest!

Southern chicken and dumplings is a classic comfort food recipe that's perfect for those cold winter months.

A hearty addition to soup or gravy, these fluffy clouds of dough absorb the flavors they're cooked in.

This recipe yields about 35 to 40 dumpling wrappers that are about 12 to 13 grams each and 3 1/4 to 3 1/2 inches in diameter, which is a good for medium-sized potstickers potstickers. If you want to make larger dumplings, aim for wrappers that are about 14 or 16 grams, and they'll roll out to about 3 3/4 inches in diameter. This recipe will make about 30 or so large wrappers. Feel free to adjust the size of each dumpling wrapper to your liking. If you need visuals, you can reference the…

There’s nothing like Homemade Chicken and Dumplings. To bring comfort to your table. This recipe combines tender, shredded chicken. With a savory broth made from scratch. Loaded with fresh vegetables. And aromatic spices. The highlight? Fluffy, seasoned dumplings. That simmer to perfection. Soaking up all the delicious flavors. Whether it’s a chilly evening. Or you’re just in need of some serious comfort food. This dish delivers warmth, nostalgia, and pure satisfaction. In every bite.

This Southern-style Chicken and Dumplings recipe is easy to make and full of old-fashioned goodness. Flat dumplings are mixed in with a delicious creamy chicken soup, that is sure to be a crowd-pleaser. You’re going to love it!

Homemade gyoza wrappers are very easy to make and require only 3 ingredients. With this simple gyoza skin recipe you can prepare gyoza dumplings from scratch whenever you feel like it.

Chicken and Dumplings is a delicious creamy vegetable filled soup with melt in your mouth chicken and soft tender buttery dumplings.

Dive into the heartwarming world of homemade soup dumplings with this cozy recipe adventure. Perfect for chilly evenings or when you're craving a comforting meal, these dumplings are a delightful blend of savory broth and tender dough. Follow along for step-by-step guidance on crafting these little pockets of joy, and bring a taste of tradition to your kitchen. Whether you're a seasoned cook or a curious beginner, this recipe promises a rewarding and delicious experience.