Cinnamon

Elevate your breakfast with our Cinnamon Rolls recipe, featuring a unique Light Brown Coffee Frosting for a delicious twist on a classic favorite. Perfect for cozy mornings or special brunches, these rolls are sure to impress with their sweet, spiced flavor and rich coffee-infused icing.

This giant cinnamon roll is as big as your head and bursting with ooey-gooey cinnamon-sugar goodness. A generous drizzle of cream cheese frosting takes this breakfast treat to the next level.

This cinnamon swirl quick bread is the perfect anytime treat! With hints of vanilla and warm cinnamon, it's a classic flavor combo no one can resist.

Did you know that good health can be as close as your spice rack? Learn the health benefits of cinnamon a spice that not only tastes good but can heal!

Botanical Name: Laurus nobilis. Other Common Names: Bay, Bayleaf, Bayleaf laurel, Laurel, Grecian laurel, True laurel, Sweet laurel, Sweet bay, Laurbær (Danish), Lor (German), Laurier (French), Yue gui (Chinese), Lárvidarlauf (Icelandic) Habitat Bay laurel is native to the eastern Mediterranean and the east coast of the Black Sea. The plant has been cultivated for centuries and now grows wild throughout the Mediterranean. Today, bay laurel is cultivated in southern and western Europe…

A healthier version of this beloved sweet, these vegan cinnamon rolls are quick to make and contain a portion of spelt flour. A brown sugar glaze drizzled on top makes for a delicious sweet indulgence with a cup of coffee or for Sunday brunch.

Ever catch a whiff of cinnamon and feel a sudden sense of warmth, comfort, and… possibility? It’s not just your taste buds tingling. Cinnamon has been revered for centuries for its magical properties…