Asian recipes

Grilled Teriyaki Chicken Rice Bowl Recipe - Healthy Protein Lunch Recipes Ideas
Marinate: Combine chicken, soy sauce, brown sugar, rice vinegar, ginger, and garlic in a bowl. Marinate for 30 minutes (or overnight). Prepare Sauce: Whisk together soy sauce, honey, water, and cornstarch in a small bowl. Cook Chicken: Preheat grill to medium-high heat. Grill chicken for 5-7 minutes per side. Brush with teriyaki sauce during grilling. Assemble Bowls: Divide rice among bowls. Top with chicken, vegetables, and green onions (optional). Drizzle with remaining teriyaki sauce. Enjoy!
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Taste the Savory of the Filipino Grilled BBQ Chicken Recipe!
Enjoy the smoky, savory flavors of grilled BBQ chicken thighs Filipino style! This Filipino barbeque chicken recipe brings out the best in tender, juicy thighs with a delicious marinade. Perfect for your next barbecue, these chicken barbeque filipino style thighs are sure to be a hit at any gathering.