Hatch Chile Queso

Name: Hatch Chile Queso
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 4 Hatch chiles, medium roasted medium or hot; 2 Shallots, medium; 2 tbsp All purpose flour; 1 Salt and pepper; 1 Tortilla chips; 2 tbsp Butter, unsalted; 8 oz Monterey jack cheese; 1 cup Whole milk

ratings

· 25min · Vegetarian · 4 servings