the bread has been sliced and is ready to be baked in the oven, and then put

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Marzipan Cinnamon Challah | Dough-Eyed

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· Vegetarian · servings

I know we’re nearly into Spring now, but I couldn’t resist one more warm and toasty winter-style recipe for the season’s end. Marzipan challah isn’t my idea, I first saw it on TV from Breads Bakery, and have since seen it done on a few other blogger websites as well. I wanted to give it...Read More »

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Marzipan Cinnamon Challah | Dough-Eyed | Recipe | Bread recipes sweet, Challah, High altitude bread recipe