White glaze for cake

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By: Amy Weinberg Whether it’s on a donut, a cookie, or a cake, everyone loves a nice glaze because you get the sweetness of an icing without it being too heavy and overpowering. The best of both worlds! I decide to pair a delicious White Chocolate Lemon Glaze with My Grandma’s very own Golden Raspberry Coffee Cake. This recipe could not be easier and could not taste better. This was my first time ever making a glaze so if I can do it, anyone can! I got the idea from the glaze in this recipe…

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Easy white chocolate and vanilla bundt cake recipe White Chocolate Pound Cake Recipe, White Chocolate Cake Recipe, Vanilla Bundt Cake Recipes, White Ganache, Vanilla Bundt Cake, White Chocolate Glaze, Lazy Cake, Easy Bundt Cake Recipes, Best White Chocolate

This is the best, moist white chocolate cake recipe in a bundt pan. Made with white chocolate, egg whites, butter and vanilla it is just like a white cake with notes of cocoa butter. Cover it with a white chocolate glaze or simply dust it with icing sugar.

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Jane Dunn on Instagram: "Introducing my new series… BAKING HACKS! 🍰

I thought I’d start a super casual series of backing hacks for any tips and tricks that I thought may help, so I thought I’d start off with one of the questions I get the most; How to make White Buttercream ❤️

This recipe is a simple american buttercream frosting of unsalted block butter, and icing sugar. You can flavour it if you wish, but for this, I started with the basic two ingredient frosting. 

✨As I was making a larger amount I used 500g of butter, and 1000g of icing sugar. To cover 12 cupcakes you only need 200g/400g 
✨Beat the room temperature butter for 10 minutes on it’s own 
✨Add the icing sugar and beat well until combined 
✨Add a minuscule amount of purple food colouring to counteract the natural yellow u American Buttercream Frosting, Room Temperature Butter, Janes Patisserie, American Buttercream, Purple Food Coloring, Cream Icing, Baking Hacks, White Buttercream, How To Make Icing

Jane Dunn on Instagram: "Introducing my new series… BAKING HACKS! 🍰 I thought I’d start a super casual series of backing hacks for any tips and tricks that I thought may help, so I thought I’d start off with one of the questions I get the most; How to make White Buttercream ❤️ This recipe is a simple american buttercream frosting of unsalted block butter, and icing sugar. You can flavour it if you wish, but for this, I started with the basic two ingredient frosting. ✨As I was making a…

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