Summer shrimp pad thai

We absolutely love Thai food but it wasn't a cuisine that I cooked much at home until I got Jet Tila's cookbook "101 Thai Dishes You Need to Cook Before You Die." He does a great job of explaining ingredients and has a shopping list of what you need to stock your pantry. While this recipe is not exactly like an authentic pad Thai, I use an ingredient that has become a staple at our house since I started cooking Jet's recipes: tamarind paste. It really flavors the dish and I've found myself…

Easy Pad Thai with Shrimp, tofu, rice noodles, and peanuts in a quick sauce made from authentic fish sauce. Ready in less than 30 minutes!

Plump shrimp, rice noodles, a savory sauce and all the trimmings make this Sheet Pan Shrimp Pad Thai a flavorful, easy one-pan meal.

This dish has a nutty sauce that is bold and flavorful, with just a kick of spice. You can completely customize the veg in it too, from snow peas to broccoli, and even some red bell peppers it all works.

Make this restaurant quality Pad Thai recipe at home with chewy rice noodles, shrimp, scrambled eggs and vegetables in a flavorful sauce, so easy!

This will be the best Pad Thai you’ve ever made! An easy recipe with simple accessible ingredients with the most amazing flavor! This Pad Thai truly stacks up to great Thai restaurants yet is totally doable for every home cook with just a trip to your every day grocery store.

Just like your favorite Thai takeout—but better. In Thailand, you'll find street vendors whipping up this noodle dish to order from scratch. There are numerous variations of the ingredients used to achieve the perfect sweet, sour and umami noodle dish. We've chosen to use sriracha in our version for its warming heat and sweetness. It also adds a nice color. In quick-cooking stir-fry dishes, it’s imperative to have all your ingredients prepped and ready-to-go before you start cooking.

The Best Easy Chicken and Shrimp Pad Thai Noodles Recipe is a delicious, Thai food restaurant quality dinner that tastes just like takeout - in under 2o minutes for a meal bursting with Thai food pad Thai flavor that everyone loves! Keto Pad Thai and low carb pad Thai recipe notes included too.

This easy Low Carb Shrimp Pad Thai recipe is full of bold Asian flavors! Ready in just 20 minutes this lightened up version of the Thai classic substitutes rice noodles for extra vegetables before the whole thing is tossed together in a creamy, rich, peanut butter and lime sauce.

This is a great, fast version of American-style pad thai shrimp, with an appealing combination of sweet, sour, and spicy flavors.