Sourdough with all purpose flour

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Learn how to make easy sourdough bread with all purpose flour, by hand. It only takes a few minutes to mix, a few hours to rise, and a few more to bake. Sourdough Bread Without Bread Flour, Sourdough Bread All Purpose Flour, Bread With All Purpose Flour, Sour Dough Bread Starter Recipe, Bread Starter Recipe, Bread Varieties, Dough Starter Recipe, All Purpose Flour Recipes, Easy Sourdough Bread

This sourdough bread made with all-purpose flour is airy and light with a crisp crust. The 80% hydration ensures a moist and tender crumb, perfect for sandwiches or toasting. Its tangy flavor, developed through a slow fermentation process, makes it a delightful addition to any meal.

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Demystify the world of flour with a comprehensive guide to bleached and unbleached options. Understand their impact on your sourdough and make informed choices in your baking adventures. 📚🍞 #FlourEducation #BakingBasics #SourdoughTips

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