Lentil vegan

This vegan lentil hotpot makes the most delicious and wholesome meat-free version of a classic British meal. The rich, hearty lentil filling is topped with crispy potatoes, making this cozy weeknight a staple your whole family will love.

Spinach, lentil and butter bean soup - this easy vegan soup is healthy, hearty, high in protein and nutritious.

Middle Eastern Mujadara combines lentils and rice with caramelized onions! The result is a hearty side dish or main packed with flavor.

This 30-minute easy vegan lentil bolognese is luscious, meaty, and clings beautifully to rigatoni pasta. Dried porcini mushrooms, Tamari, tomato paste, garlic, and thyme add depth to the mouthwatering sauce. Total cooking time for this hearty dinner is 30 minutes thanks to canned lentils, all on the stovetop!

This lentil tahini pasta is all parts vegan, high protein and the perfect amount of creaminess. Super easy to put together and uses pantry items you might already have! #plantprotein #lentils #pastarecipes

This spinach casserole with rice or quinoa, lentils, and cheese is creamy, cheesy, and comforting, yet super wholesome, vegan + gluten-free.

This black bean and lentil soup is packed with nourishing ingredients and is a must-make on cold days! It is perfect for loading up on nutritious vegetables, fiber, and protein. Plus, it's super flavorful and very easy to make.

This easy lentil bolognese recipe is filled with flavor and a great way to switch up pasta, plus it comes together in under 30 minutes!

Making a vegan lentil stew can be tough. Finding the right balance of flavors and texture requires careful attention. The process can be time-consuming and tricky if you're unfamiliar with vegan ingredients. By visiting our site, you can access a straightforward vegan lentil stew recipe. This guide simplifies the cooking process and provides clear instructions for perfect results every time. Save this pin for easy reference. Enjoy a delicious, nutritious meal without the hassle.

4-Ingredient Easy Gluten-Free Lentil Bread (Vegan), made with red lentils for extra protein. The perfect texture every time. Healthy and delicious.