Hot pepper jelly

20 Pins

·1mo

Teresa June Walker

pickled habanero peppers in a glass jar with text overlay that reads pickled habanero peppers

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Pickled Habanero Peppers

Pickled habanero peppers

Pickled habanero peppers deliver a kick of heat and a bit of sweetness in every bite. These zesty pickles are perfect with almost anything! #inspirationalmomma #pickledhabaneropeppers #pickledhabaneros #pickledhabaneropeppersrecipe

canning hot pepper jelly in a jar with text overlay that reads canning hot pepper jelly

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Canning Hot Peppers

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Canning Hot Pepper Jelly!

20min · 4 servings Ingredients • 3 cups chopped bell peppers • 1 cup chopped hot peppers • apple cider vinegar • honey • salt • sugar • 3 tablespoons low sugar Ball Real Fruit Pectin

a jar filled with green vegetables sitting on top of a table

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Serrano Pepper Seed, Great for Pickling,Salsa,Cheese sauce. 100/PK Organic

Serrano Peppers Latin - Capsicum annuum 100 heirloom Seeds, Organically Grown ! Popular in Mexico, serrano peppers are slowly making their way into more American cuisine. Immature serranos are green and mature to a deep red, about three inches long and 1/2 inch around. Serrano peppers are very similar looking to jalapenos but are 4 to 5 times hotter, coming in at 10,000 to 20,000 Scoville heat units, compared to 5,000 to 8,000 for the jalapeno pepper. Serrano peppers are very common in guacamole and many salsas. Learn more about this versatile pepper to create many dishes that your friends will love. Serrano pepper plants grow to a height anywhere in between 24 to 36 inches tall and should be planted 18 to 24 inches in full sunlight. Water occasionally but do not over water and avoid peppe

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Easy Hot Pepper Jelly Recipe • foolproof!

an open jar of jalapeno jelly next to some peppers on a table

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a jar filled with orange liquid sitting on top of a table next to other jars

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Habanero Pepper Jam

Habanero Pepper jam is the best hot pepper jelly you can make. It is delicious with cream cheese or crackers. It can also be served with grilled chicken or fish.

apricot habaneros with whipped cream and jelly in jars

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