Cooking recipes

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Blackened Salmon Tacos for Two
A small batch recipe for blackened salmon tacos topped with a kale slaw, feta cheese, chopped tomatoes, and spicy mayo. This blackened salmon taco recipe makes 4-5 tacos and comes together in about 20 minutes!
Pappadeaux Mardi Gras Pasta
Make this Pappadeaux Mardi Gras Pasta meal to bring the tastes of New Orleans to your table! Spicy Andouille sausage, soft shrimp, and colorful vegetables are combined with a Cajun cream sauce in this delectable pasta dish. This is a savory and festive dish that is perfect for any season.
Savory Shrimp Etouffee Recipe from Pappadeaux
Recreate the famous Shrimp Etouffee from Pappadeaux with this detailed recipe. Experience the rich and spicy flavors of this classic Louisiana dish, featuring succulent shrimp in a savory, creamy sauce. Perfect for a special dinner or when you're craving Cajun cuisine.
Seafood Couvillon: A Cajun Classic - Meals By Alden B
Seafood Couvillon: A Cajun Classic - Meals By Alden B
"Red Snapper with Creamy Creole Sauce 🍽️🌶️"
Savor the delicious Red Snapper topped with a rich, creamy Creole sauce. A perfect blend of flavors for a satisfying meal! #SeafoodRecipes #CreoleCuisine #SeafoodRecipes #RedSnapper #CreamyCreoleSauce #DinnerIdeas #CreoleCuisine #FishRecipes #FlavorfulMeals #ComfortFood #EasyRecipes #GourmetMeals #HomeCooking #DeliciousDinner #SavoryDishes #HealthyEating #FoodieFavorites