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Seared Tuna Steak Recipe (+ Spicy Tuna Bowls!) | From Scratch Fast

ratings
· 45min · Gluten free · 2 servings
If you’re looking for a quick and easy dinner that’s restaurant-worthy, then you’ve got to try this seared ahi tuna steak recipe. A quick and easy marinade gives the fish an incredible flavor, and an optional Creamy Sriracha Sauce takes it over-the-top. For the best texture, the tuna steak should be cooked until it’s rare (or at most, medium-rare) on the inside. This will ensure it stays tender and silky (if over-cooked, the texture can be dry). Be sure to buy good quality, fresh tuna steaks…
fromscratchfast
From Scratch Fast

Ingredients

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