Liquid soup

If you have chicken stock in your pantry, you have the start of an incredible meal. Here are 11 of our favorite recipes (besides soup!) for using up chicken stock.

There is no better soul food preparation in this world than a beautiful and warm bowl of chicken soup. A common favourite all over the world, Clear Chicken Soup has been used traditionally as a warming dish to comfort the body and soul. This particular addition of chicken makes for a nutritious and sumptuous treat which can be served as a meal unto itself or as an appetizer before the main course. Very easy to make, this Continental soup recipe is made with certain basic ingredients from the…

Veg Soup is a soup recipe made by cooking mixed vegetables in a liquid either stock or water and seasoned with salt and pepper. Veg Clear Soup is a nice & healthy choice of soup for mid-day cravings. Veg Clear Soup is explained here with step by step pictures and video.

This Cream of Broccoli Soup can be as healthy or indulgent as you want! Adding cream is optional as the soup is made thick and creamy with potatoes, but cauliflower can be substituted or mixed

Sweet corn clear soup recipe-Learn how to make sweet corn clear sup restaurant style with veggies with this easy recipe.

Clear Soup Recipe is made with mixed vegetable, ginger and seasonings which is similar to my chicken clear soup. Simple veg clear soup has vegetables added in a clear stock is perfect for sore throat or during winter season just like my other soups. Learn how to make clear soup with step by step pictures and video.

easy clear soup recipe | veg clear soup recipe | clear vegetable soup recipe

The poor blended soup... it doesn't get nearly the credit it deserves. Here are 34 recipes and 53 topping ideas that will change your mind forever about the humble blended soup!

This classic Hibachi restaurant favorite is a light and healthy soup to soothe the soul.

Stocks, soups, and sauces. Stocks…. A stock is a very flavorful liquid that is made by gently cooking bones and other ingredients such as vegetables in a liquid. This extracts flavor, aroma, body, color, and nutrients.