Italian fig cookies recipes

Italian Fig Cookies (Cucidati), Sicilian Fig Cookies, or Christmas Fig Cookies - all names for these tender & sweet, fruit filled cookie.

Italian fig cookies are a traditional Italian cookie! The filling is made from dried figs, raisins, walnuts and a blend of warm spices.

Italian Fig Cookies are a filled Italian Cookie. A sweet and nutty filling with hints of citrus and warm spices is wrapped with a buttery cookie dough, baked then sliced and topped with icing.

Delight in the rich flavors of traditional Sicilian Cuccidati cookies, filled with a luscious fig and nut mixture, wrapped in a buttery dough, and topped with a sweet orange glaze. Perfect for special occasions and holiday gatherings!

Italian Fig Cookies (Cucidati) are a traditional Italian treat filled with a rich mixture of dried figs, raisins, and walnuts, spiced with cinnamon, nutmeg, and cloves. The soft dough is rolled around the flavorful filling, baked until golden, and finished with a sweet glaze and festive sprinkles. These cookies are perfect for any occasion, especially during the holidays.

Ring in the holidays with Italian Fig Cookies (aka "Cuccidati"). Drizzled with a lemon glaze and holiday sprinkles, there's nothing better!

Italian Fig Cookies (Cucidati) are a classic holiday treat filled with a sweet fig and raisin mixture, wrapped in a soft, buttery dough. These traditional cookies are perfect for Christmas or any special occasion.

Make the holidays extra special with Cuccidati! These homemade Sicilian fig cookies are filled with a spiced fig mixture and drizzled with a sweet glaze, creating the perfect balance of flavor and texture.

These fruit-filled cookies are the star of the holiday cookie plate.

The name means "little bracelets" and for many Italians, particularly Sicilians, it simply wouldn’t be Christmas without these semicircular fig-filled biscuits.