Joppie sauce also known as Joppe sauce or (Dutch) Joppiesaus is a condiment from the Netherlands based on mayonnaise with mild curry spices. It is commonly offered in fast food restaurants in the Netherlands and Belgium, but is also available in grocery stores.
Origin
editJoppie sauce was created by Janyne "Joppie" de Jager of Annie's Snackbar in Glanerbrug, a village in the Netherlands on the border with Germany. It consists of mayonnaise with a 'secret blend' of spices. In 2002, the sauce entered industrial production by Elite Salades & Snacks, a company in Neede,[1] who legally own the sauce's Dutch name Joppiesaus.[2][3]
Ingredients and flavour
editJoppie sauce is a vegetable oil-based mayonnaise with onion and curry powder spices.[4][5] The flavour is akin to that of a mild curry mayonnaise and the colour is a vivid turmeric yellow. The sauce is commonly served with French fries and other deep-fried or fast food dishes.
See also
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References
edit- ^ "Jamballa opvolger van 'succesverhaal' Joppiesaus". De Gelderlander (in Dutch). 2015-01-26. Archived from the original on 2016-10-07. Retrieved 2016-04-08.
- ^ Dijkgraaf, Joost (2019-11-12). "Deze ondernemer scoort nu ook in het buitenland met 'zijn' Joppiesaus". AD (in Dutch). DPG Media B.V. Archived from the original on 2022-10-28. Retrieved 2020-10-16.
- ^ "Joppiesaus gaat grenzen over". Misset Horeca (in Dutch). 2012-04-19. Retrieved 2020-10-16.
- ^ Steves, Rick (2015-04-07). "Fast Food Fry Shops". Rick Steves Belgium: Bruges, Brussels, Antwerp & Ghent. Avalon Travel Publishing. p. pt501. ISBN 978-1-63121-065-5. (364 pages)
- ^ Oltermann, Philip (2015-11-09). "How do you like your chips?". The Guardian. Archived from the original on 2024-05-30. Retrieved 2016-04-08.
External links
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