Recipes Baked Risotto

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2y
Oven baked risotto
This easy, no fuss oven baked risotto based on oat milk requires minimum preparation and you just pop it in the oven and forget – no stirring! End result is a creamy risotto, as if you stirred it continuously over the stove. This is a great recipe to use any up leftover or tinned veggies you have on hand. Only $2.30 per serve.
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Oven Risotto.... All the creamy yumminess minus the stirring. It's a Barefoot Contessa recipe so it can't be bad!
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