Tamales

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1w
Cheese Tamales
These Green Chile & Cheese Tamales feature tender corn masa, roasted Anaheim pepper rajas, and creamy Oaxaca cheese for a deliciously balanced bite. This vegetarian tamales recipe makes just 18, perfect for when you have a craving but don’t have the stamina to make a giant Christmas-sized batch.
Bean and Cheese Tamales
Bean and cheese tamales made from refried black beans and lots of shredded cheese. Quick and easy to make and a great for the holidays!
Authentic Homemade Tamales with Pork and Red Sauce | Kent Rollins
Authentic Homemade Tamales with Pork and Red Sauce | Kent Rollins
Making Hot Tamales recipe and how-to
Making Hot Tamales recipe and how-to | Newman Valley
New Orleans-Style Hot Tamales
A spicy, chile-laden filling is rolled in corn husks and then steamed in a flavorful broth. These tamales do take some time, but invite friends over and make it a communal effort or do it in stages, time permitting. The filling can be made one day, then refrigerated for up to several days before rolling and steaming the tamales. Once cooked, the tamales hold well in the
Zwolle Hot Tamales Recipe
Zwolle Hot Tamales Recipe | Louisiana Travel