Confections

3,259 Pins
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19h
Tiramisu Cheesecake - Julie Marie Eats
The best no-bake Tiramisu Cheesecake! This easy cheesecake has a delicious cocoa cookie crust, velvety no-bake mascarpone cheesecake and a layer of coffee soaked lady fingers. It is topped with whipped cream and a lots of cocoa powder.
Lemon Souffle Cheesecake
With less than 5 ingredients, this dreamy light lemon souffle cheesecake is the perfect treat to welcome long-awaited spring!
Irresistible Churro Cheesecake Donut Cookies with Cinnamon Sugar
Indulge in these sweet and spiced churro cheesecake donut cookies—perfectly soft, creamy, and coated in cinnamon sugar!Ingredients:1 ½ cups all-purpose flour½ cup unsalted butter, softened½ cup cream cheese, softened¼ cup granulated sugar (for coating)These delicious cookies combine the flavors of churros and cheesecake, making them an irresistible treat for any dessert lover!
Tortelli Cookies
Italian Chestnut Tortelli Cookies are the perfect combination of festive flavors and tradition! 🎄🍪 With a sweet chestnut filling and tender dough, these cookies are a holiday favorite. They’re perfect for gifting, dessert tables, or enjoying with a warm drink during the holiday season. 📌 Pin this recipe to bake delicious and festive chestnut tortelli cookies for your next holiday celebration! #ChestnutTortelliCookies #HolidayBaking #FestiveDesserts #ItalianCookies #BakingTraditions
Creamy Butter Cake Recipe – A Decadent California Pizza Kitchen Favorite
Indulge in the rich, velvety texture of this creamy butter cake, inspired by the beloved California Pizza Kitchen dessert. With its buttery, moist layers and a light, fluffy finish, it's the perfect treat to satisfy your sweet tooth and impress your guests.
Fluffy Vanilla Soufflé Bliss
Indulge in the lightest and fluffiest vanilla soufflé that will melt in your mouth. This recipe combines simple ingredients with expert techniques to create a heavenly dessert perfect for any occasion. Elevate your dessert game with this delightful treat.
French Crullers Recipe
How to make light, airy French crullers with a maple glaze! This easy to follow recipe will ensure those characteristic piped lines!