Gougeres

Nothing like a batch of fresh cheesy Gougeres right out of the oven! These easy cheese puffs are the perfect addition to your soups, salads and everything in between. Biting into these delicate cheese puffs, made with my favorite cheese, Gruyère, is like biting into a cloud. A cloud made of cheese, lots of cheese!

Lemon Cream Puffs Recipe

Lemon Cream Puffs

They're gone in 1 minute! My wife asks to cook them 3 times a week! Simple and delicious

Lemon Cream Puffs with Mascarpone Filling Ingredients: For the Lemon Cream: Skin of 1 lemon (zest only) 1/2 liter (18 oz) milk 2 eggs 120 grams (4.2 oz) sugar 10 grams (1 teaspoon) vanilla sugar 50 grams (1.7 oz) cornstarch For the Choux Pastry: 100 ml (1/2 glass) water 100 ml (1/2 glass) milk 80 grams (6 tablespoons) butter 1 pinch of salt 1 teaspoon sugar 120 grams (4.2 oz) flour 3-4 eggs (depending on size) For the Mascarpone Filling: 250 grams (8.8 oz) mascarpone #Lemon #Cake

an advertisement for homemade cream puffs on a plate

🍥🍰 Treat yourself to Homemade Cream Puffs! Light, airy, and filled with sweet cream. #DessertHeaven #CreamPuffs Homemade Cream Puffs Recipe Delight in these classic pastries with a light choux dough and a creamy filling for a luxurious treat. Ingredients: For the choux pastry: Water: 240ml Unsalted butter: 115g All-purpose flour: 125g Eggs: 4 For the cream filling: Heavy cream: 480ml Powdered sugar: 50g Vanilla extract: 5ml Powdered sugar for dusting: 30g Directions: Make Choux Pastry: P...

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You'll be puffed up with pride once you add these light, crisp treats to your repertoire. Watch our video and discover how to make choux pastry

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Hatice Öncel on Instagram: "English recipe is in the pinned comment⬇️ Karpatka, popüler bir Polonya pastası. İki kat choux hamuru, aromalı muhallebi kreması ile doldurulur. Hem bir çıtırlık hem de kadifemsi bir dokusu olan bu pastayı denemenizi tavsiye ederim🤗🌺 Karpatka Tarifi (Polonya’nın Meşhur Pastası) 100 gr tereyağı 1 tatlı kaşığı toz şeker Bir tutam tuz 140 gr un (1 bardak + 1 yemek kaşığı) 200 ml su (1 bardak) 4 orta boy yumurta (büyükse 3 yumurta kullanın , hamurun kıvamı çok sıvı olmamalı videodaki gibi olacak 🤗 Krema malzemeleri: - 5 yemek kaşığı şeker - 2,5 yemek kaşığı nişasta - 1 yumurta sarısı - 2,5 su bardağı süt - 1 paket vanilya - 150 gr tereyağı Krema yapılışı: Tereyağ hariç kalan krema malzemelerini bir tencereye alın koyulaşana kadar pişirin. Üzerini streçle ört

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Easy Gruyère and Black Pepper Gougères

With a simple pâte à choux dough, you can make all kinds of delectable treats, both savory and sweet. These Easy Gruyere Gougeres are a savory twist on the French classic with cheese and a bite of black pepper. An easy and delicious appetizer or snack!