Potato finger food

Crispy, cheesy tater tot cups, filled with all the loaded baked potato toppings!

These Baked Potato slices are topped with melted cheese and crispy bacon, baked to golden perfection and served with sour cream for dipping!

These simple potato appetizers are bound to be the star of any party! From bites to skins to crostini, you really can't go wrong with these potato finger foods.

Baked Potato Slices - There’s something magical about potatoes, isn’t there? They’re humble, versatile, and universally loved. Whether mashed, fried, or roasted, they have a way of bringing people together. But today, I want to shine a spotlight on a lesser-known hero: Baked Potato Slices. 3 russet potatoes (scrubbed clean)1 tablespoon vegetable oil (can substitute

Cheesy Mashed Potato Puffs are a fun and delicious way to transform simple mashed potatoes into crispy, cheesy bites of joy. These mini puffs are perfect for breakfast, a snack, or even as a savory appetizer for parties. With their fluffy interior, melted cheese, and fresh chive garnish, they make the most of your mashed potatoes while adding a tasty twist.

Delicious individual mashed potato cups, baked to golden perfection. Creamy on the inside with a crispy top, these are perfect as a side dish or appetizer for any occasion.

Looking for a quick and easy side dish or appetizer? These Loaded Potato Bites are so easy to make and they are DELICIOUS!

Your guests are going to have a hard time staying away from the appetizers table when you set these out. Our Loaded Potato Cocktail Bites are like mini loaded potatoes you can just pop into your mouth. Serve them with a dollop of sour cream and some chopped chives and you've got yourself an impressively delicious party starter.

Treat yourself and your loved ones to this Easy Cheesy Potato Puffs Recipe that can be whipped up in no time! Combining the comfort of mashed potatoes with the rich taste of melted cheese, these puffs are a delightful addition to any meal. Whether served as an appetizer at a party or a side dish with dinner, they’re sure to impress. With a crispy exterior and soft cheesy interior, they make the perfect finger food for gatherings. Follow our simple steps and savor the deliciousness!

Why just serve potatoes when you can serve these buttery, cheesy, stacks of goodness?