Orange ricotta pound cake

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Orange-Ricotta Pound Cake — a favorite! Flavored with orange zest and orange liqueur, this orange-ricotta pound cake is incredibly tasty and moist. It is the perfect treat, particularly nice as an afternoon snack with a cup of tea, but it is equally good served for breakfast or brunch or even dessert — so versatile. Everyone raves! #orange #ricotta #pound #cake #brunch #tea Ricotta Pound Cake, Orange Ricotta, Orange Pound Cake, Orange Liqueur, Ricotta Cake, Loaf Cakes, Pound Cakes, Afternoon Snack, Pound Cake Recipes

Adapted from Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake ** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not…

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Flavored with orange zest and orange (or almond) liqueur, this incredibly tasty and moist — thanks to a generous amount of ricotta cheese — orange ricotta pound cake is the perfect treat, a particularly nice afternoon snack with a cup of tea, to have on hand this time of year. It would make a lovely gift as well. // alexandracooks.com Ricotta Pound Cake, Orange Ricotta, Bolo Fit, Pound Cakes, Monkey Bread, Pound Cake Recipes, Dessert Bread, Sweet Breads, Quick Breads

Adapted from Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake ** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not…

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orange-ricotta loaves, just baked Ricotta Pound Cake, Orange Ricotta, Giada De Laurentiis Recipes, Homemade Pudding, Ricotta Cake, Torte Cupcake, Loaf Cakes, Pound Cake Recipe, Giada De Laurentiis

Adapted from Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake ** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not…

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Ina Garten Orange Pound Cake Ina Garten Pound Cake Recipe, Green Orange Cake, Satsuma Cake Recipe, Easy Orange Juice Cake, Orange Layer Cake Recipe, Easy Orange Pound Cake, Orange Crush Cake, Orange Cake Recipe Moist, Orange Butter Cake

This citrus-infused Ina Garten Orange Pound Cake is prepared using unsalted butter, granulated sugar, large eggs, orange zest, and all-purpose flour. This Orange Pound Cake recipe is a dessert that takes about 1 hour and 30 minutes to prepare and can serve up to 8 people.

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Christmas Loaves, Cranberry Orange Recipes, Orange Cranberry Loaf, Cranberry Orange Pound Cake, Orange Pound Cake Recipe, Ricotta Pound Cake, Orange Ricotta, Orange Pound Cake, Banana Bread Loaf

Flavorful and moist, this Cranberry-Orange Ricotta Pound Cake is a holiday favorite. The sweet orange glaze puts it over the top! This is my absolute favorite recipe for cranberry-orange pound cake. It's the ricotta that really makes it shine. I brought a few loaves over to a holiday party last week and they were gone

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Orange Ricotta Cake, Perfect Scones, Nuts Dessert, Orange Ricotta, Ricotta Cake Recipes, Easy Cake Recipe, Strawberry Scones, Butternut Squash Pasta, Flourless Cake

Our quick and easy Orange Ricotta Cake is made entirely in one bowl and has a delicate texture and lightly sweet taste. With just 10 minutes of prep, you can have this easy cake recipe in the oven quickly, leaving you plenty of time to enjoy a cup of coffee or hot tea. Enjoy for breakfast or dessert with a dollop of whipped cream and fresh berries or orange slices.

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Pound Cake With Buttermilk, Ricotta Bread, Cake With Buttermilk, Ricotta Pound Cake, Buttermilk Glaze, Beans And Bacon, Orange Ricotta, Blueberry Ricotta, Halloween Pumpkin Cake

Adapted from Giada De Laurentiis ** UPDATE: If you love an olive oil cake, I've since adapted this recipe to use olive oil in place of butter. It's also a one-bowl job: One-Bowl Orange-Ricotta Pound Cake ** Notes: Important: You must use a 9x5-inch loaf pan or 10x5-inch loaf pan or something larger for this recipe, or, two 8x4-inch loaf pans, otherwise the batter may spill over into your oven, and the cake will not bake evenly. If you only have an 8x4-inch loaf pan, I would recommend not…

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