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Pears

17 Pins
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1mo
By
Layna Cottingham
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canning pears in light syrup is an easy way to preserve the fruit from freezing
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Canning Pears in Light Syrup - Canning pears is a simple way to preserve pears for year-round use. It’s perfectly fine to can them with or without sugar (I like extra light syrup), and in halves or slices based on your needs.
a close up of a pie on a table with the words caramel pear galette
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Recipe Adventure: Vanilla Bourbon Pears • visual heart creative studio
Canning recipe for vanilla bourbon pears. Delicious aromatic bosc pears canned and preserved with bourbon and vanilla.
two bowls filled with caramelized pear pie filling and cinnamon sticks next to each other
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This Pear Pie Filling is loaded with fresh pears in a thick brown sugar and cinnamon sauce. It's warm, sweet, delicious and so easy to make. This filling is great over pancakes or over ice cream!
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