Desert

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Mini Butterscotch Tartlets
These Mini Butterscotch Tartlets combine homemade shortcrust pastry tartlet shells made in a muffin pan with a thick butterscotch sauce filling. They are the perfect sweet treat for the Holidays, special occasion or afternoon tea.
Simple Caledonian Cream Recipe
How to Make Caledonian Cream - A Traditional Scottish Dessert Recipe | Scottish Desserts | Scottish Sweets | Scottish Recipes | Traditional Scottish Recipes | Scottish Food | Scottish Dessert Recipes |
Nigel Slater’s recipe for little prune puddings
Nigel Slater’s recipe for little prune puddings | Dessert | The Guardian
Nigel Slater’s recipe for little prune puddings
Nigel Slater’s recipe for little prune puddings | Dessert | The Guardian
Ashley Palmer-Watts’ recipes for alternative Christmas puddings
Ashley Palmer-Watts’ recipes for alternative Christmas puddings | Christmas food and drink | The Guardian
Ashley Palmer-Watts’ recipes for alternative Christmas puddings
Ashley Palmer-Watts’ recipes for alternative Christmas puddings | Christmas food and drink | The Guardian
Ashley Palmer-Watts’ recipes for alternative Christmas puddings
Ashley Palmer-Watts’ recipes for alternative Christmas puddings | Christmas food and drink | The Guardian
Ashley Palmer-Watts’ recipes for alternative Christmas puddings
Ashley Palmer-Watts’ recipes for alternative Christmas puddings | Christmas food and drink | The Guardian
Ashley Palmer-Watts’ recipes for alternative Christmas puddings
Ashley Palmer-Watts’ recipes for alternative Christmas puddings | Christmas food and drink | The Guardian
Ashley Palmer-Watts’ recipes for alternative Christmas puddings
Ashley Palmer-Watts’ recipes for alternative Christmas puddings | Christmas food and drink | The Guardian
Edd Kimber’s recipes for nutmeg baked custard and quick trifle pots
Edd Kimber’s recipes for nutmeg baked custard and quick trifle pots | Christmas food and drink | The Guardian
Edd Kimber’s recipes for nutmeg baked custard and quick trifle pots
Edd Kimber’s recipes for nutmeg baked custard and quick trifle pots | Christmas food and drink | The Guardian
Magic Three Layer Custard Cake
This magic custard cake is an easy-to-make dessert that bakes into three distinct layers: a fluffy top, creamy custard center, and dense bottom.