Italian lemon easter cookies

Italian Lemon Cookies, EASY homemade glazed sprinkle cookies with lemon! Perfect for spring as well as the holidays and cookie exchanges!

A traditional Italian cookie served at holidays and special occasions.

Traditionally made at Christmas, these Lemon Knot Cookies are a light and airy treat bursting with lemon flavour. It's one of the best Italian Cookies!

These Traditional Cookies made with a quick and easy dough. A simple lemon glaze tops these Italian Easter Cookies.

Italian Easter Cookies are cake-like cookies that are light and fluffy with lemon flavor throughout and are topped with an easy homemade glaze with festive pastel sprinkles on top.

Anginetti are delicious glazed Italian lemon cookies. Enjoy this recipe from culinary mystery author Cleo Coyle (Alice Alfonsi).

Italian Easter Cookies are sweet cookies with hints of lemon and vanilla. These soft, dense cookies are topped with icing and pastel sprinkles.

Some of the fondest memories of my upbringing in southern Italy revolve around food, specifically, around mom's baking. As a stay-at-home mom, her favorite pastime was baking, and as her family, we were more than happy to oblige with tasting her treats! Frequently, we weren't done eating one batch of something, and a new batch would be

These lemon pizzelles are a true Italian treat. Enjoy these cookies during special occasions such as Christmas, Easter or weddings.

These traditional Italian Easter Cookies originate from the south of Italy – a region that takes their cookies seriously!