Chicken pea

This chicken and chickpea curry is the recipe to try when you’re craving takeout but want to keep it healthy. It’s absolutely delicious and also packed with protein and fiber for a treat that’s also good for you.

Greek chicken with peas in tomato sauce is an easy, one-pot meal that’s both elegant and comforting. Gently braised in olive oil and tomato, sweet peas and snappy carrots melt like butter along with dill-scented chicken drums. This is a traditional dish that is in constant rotation in Greek homes all year long.

I love a simple stir-fry that combines one protein and one vegetable; not only is it easy to prepare, but it’s also an entire meal when served with a bowl of rice. No need to prepare a side dish! Because let’s face it — sometimes we just don’t have time for that. The great thing about this dish is that it can be made from start to finish in just 20 minutes.

This stew is a stick-to-your-ribs chicken stew that will warm you right up on a cold night.

Sometimes you just get a craving for a takeout favorite. While most restaurants won’t include a vegetable in their version of cashew chicken, quick cooking snap peas adds a light crunch and fresh flavor that cuts through the garlicky, sweet and tangy sauce.

This simple dish of beautifully seasoned chicken and peas is the quick meal you want when you need something healthy and tasty!

This Chicken Snap Pea Stir-Fry recipe is a fast and simple meal idea that everyone will love. Made using just a few ingredients, it is a truly delicious meal full of protein and veggies.