Vegan Cheese

Get ready to wow with my Homemade Vegan Parmesan Cheese recipe!! With just 8 ingredients, it's easy to make, grates, and melts beautifully, and tastes so delicious! Use it on top of pizza, pastas, salads, soups, stir into sauces, or anywhere you would traditionally add a sprinkling of parmesan cheese.

Smoky, sharp and sliceable - this Vegan Cheddar Cheese is a great choice for entertaining or everyday snacking.

Introducing this indulgent Sunflower Seed Cheese – a creamy vegan delight perfect for spreading on crackers or bagels. Made with soaked sunflower seeds, coconut oil, nutritional yeast, and a blend of savory ingredients, this cheese offers a delicious, plant-based alternative.

It, literally, doesn’t get any simpler or tastier than this. These are the following problems I find with dairy free vegan cream cheese recipes on the internet: too runny blending too many in…

Recipe included!

This nacho cashew cheese sauce is velvety smooth and full of rich umami flavor that you will want to put on everything.

This easy nut free soy free vegan cream cheese is ready in just 5 minutes! Can be Top 8 Allergen Free. Will last up to 2 weeks in the fridge.

This tofu cream cheese is a quick and easy recipe that’s also nutritious. With just a few whole-food plant-based ingredients blended, you can have your cream cheese ready in 5 minutes. Enjoy it on crackers, bagels, or in your favorite recipes!

Vegan Brie offers a delightful, plant-based alternative to traditional cheese, blending soaked cashews with nutritional yeast, lemon juice, and miso for a tangy, creamy taste. This dairy-free option is not only compassionate towards animals but also caters to those with dietary restrictions. Its fermentation process creates a soft, edible firm rind, mirroring the classic Brie experience without compromise.

This vegan cheese ball is seriously delicious. It's creamy, super cheesy and packed with flavor. The perfect appetizer for parties!