Green vegetable side dish

This Green Beans with Mushrooms recipe is an easy stove-top side dish with all the elements of a green bean casserole, but it doesn’t take up valuable oven space.

Bored with your side dish options? Switch things up (and eat a little healthier) with these green vegetable side dishes.

These make-ahead green beans are perfect for holiday side dishes or busy weeknight dinner sides. Blanched and tossed with butter and herbs, they stay crisp and fresh, making them an ideal side dish you can prepare in advance. Save time while still serving a delicious, vibrant vegetable side dish!

These oven Roasted Carrots and Green Beans are healthy, delicious, and super easy to make! This classic recipe has great range – it’s the perfect side dish for your holiday table but it’s also easy enough to serve up with your weeknight meals. Only 5 ingredients and 20 minutes stand between you and your favorite new side!

Add some nutrition to your diet with these green vegetable side dishes! From broccoli to asparagus to spinach, you can feel good about serving these sides.

Holiday Side Dish - Green Beans with Butternut Squash, Pecans, and Cranberries. A healthier, meatless side dish to make instead of green bean casserole! Perfect for Thanksgiving and Christmas. These Green Beans are healthy, meatless, gluten-free, dairy-free, vegetarian, vegan, and paleo. A great 30-minute side dish to replace a traditional green bean casserole!

Crack green beans is a sweet and savory side dish topped with crispy bacon and smothered in a delicious brown sugar soy sauce.

Discover our favorite vegetable side dishes for dinner that are quick, easy, mostly healthy and that your kids will love. You will find veggie sides using broccoli, carrot, potato, sweet potato, asparagus and cauliflower that are oven roasted, cooked in a stove top or in an air fryer. Get the best vegetable side dish recipes at kitchenathoskins.com.

Creamed Spinach with Gruyère is not your average vegetable side dish. It's a love story between fresh baby spinach and creamy béchamel. Stir in lots of Gruyère and Parmesan cheese, which add a nutty taste and make this even creamier. Be sure to broil at the end to get a golden brown, bubbly top! Enjoy with steak, chicken, pork, or really any dinner in need of a vegetable side dish. Gluten-free. #wellseasonedstudio #spinach #creamedspinach #sidedish #gruyere