Gourmet pastries

🌟 Cream Puffs 🌟 🍽️ Indulge in the light and airy delight of these homemade Cream Puffs! These delicate pastry puffs are filled with a creamy vanilla...

Tarte Bourdaloue is a classic French Tart made with pear and frangipane. It’s buttery, it’s rich, it’s warm, it’s comforting, it’s sweet, it’s crunchy..basically everything your sweet heart desires..and more. You know a dessert is good when it can withstand the test of two centuries!

I love doughnuts and I love raspberries; then, when you put them together in one dessert, it is a combination made in heaven. I haven't made any doughnuts in a while since it's quite a time consuming business. But ever since Valentine's when Dev from https://devamadeo.com/blog posted her heart shaped doughnuts, I couldn't wait for the day when I had the time to make my own little raspberry hearts, and there is no other more appropriate celebration than the International Women's Day. Thank…

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Discover the art of making pastry balls filled with cream and fresh berries for a delightful dessert experience.

Photos by Alan Weiner

This Cream Cheese Puff Pastry is so easy to make and absolutely delicious! You can make it with any fruits, berries, jam or just the cream cheese filling.

These pistachio and strawberry tartelettes combine strawberry mousse and pistachio cream and are simply one of the best. A short crust pastry filled with baked pistachio cream, strawberry mousse and shiny pink glaze on top. It's festive and will make your guests say WOW.

My guide to the best French pastries contains the most famous French desserts with recipes and tutorials on how you can make them yourself.

Using simple ingredients like milk, sugar, flout and butter, with special fluted molds, this French Canele recipe yields a delicious dessert, perfect for Christmas or holiday baking!