Air fryer crab cakes healthy

Easy Maryland style crab cakes air fried using almost no oil. Loaded with lump crab and very little filler. Simple, elegant appetizer or main dish.

Perfectly crispy on the outside and tender in the middle, these Air Fryer Crab Cakes have such a satisfying crunch without the efforts of frying!

These air fryer crab cakes are crispy and tender on the outside and juicy in the middle. They cook in just 8 minutes. Watch the video below to see how I make it in my kitchen!

This is a very simple and yet tasty crab cake recipe using air fryer. The crab cakes are coated with a crispy layer and loaded with crab meat.

Air Fryer Crab Cakes come together with lump crab meat, mayonnaise, savory seasonings, and panko breadcrumbs!

Easy and delicious crab cakes that are made in the Air Fryer with less mess and less stress. A nice golden crust on the outside with flakey crab meat.

These air fryer crab cakes are delicious and easy to prepare! Everyone will love the light and crispy outside with a soft and tender inside, packed with flavorful lump crab meat. It doesn’t take much time or effort to enjoy these delicious crab cakes for your next seafood dinner. | @upstramblings #airfryercrabcakesrecipe #bestcrabakesrecipe #easyairfryercrabcakes #airfryercrabcakes #howtocookcrabcakesintheairfryer

These Air Fryer Crab Cakes are everything you want and more in a crab cake. Lots of crab meat and just enough filler to keep them from falling apart.

These easy-to-make air fryer crab cakes are brimming with lump crab meat, classic seasonings, and just enough "filler" to hold them together. Great for lunch (on their own, or as a crab cake sandwich), dinner, or served as an appetizer!