Seafood specialties

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Creamy Garlic Butter Lobster Tails 🦞🧄 Ingredients: For the Lobster Tails: - 4 lobster tails, shells cut and meat slightly pulled up - 2 tablespoons olive oil - Salt and pepper, to taste - 1 teaspoon smoked paprika (optional) For the Creamy Garlic Butter Sauce: - 4 tablespoons unsalted butter - 4 cloves garlic, minced - 1/2 cup heavy cream - 1/4 cup chicken or seafood broth - 1/4 cup grated Parmesan cheese - 1 tablespoon lemon juice - Fresh parsley, chopped (for garnish) Instructions: 1. ...
Butter Poached Lobster Tails with Risotto
Butter Poached Lobster Tails with Risotto 🍚 Ingredients: For the Lobster: 8 lobster tails, thawed 1 cup high-quality butter Sea salt, to taste Smoked paprika, to taste Ground black pepper, to taste 2 tbsp chopped parsley 1 lemon For the Risotto: 2 tbsp butter 1 small onion, diced 3 cloves garlic, minced 1 cup Arborio rice 4 cups chicken broth Sea salt, to taste 1/2 cup grated Parmesan cheese Instructions: Prepare the Risotto: Heat the chicken broth in a large pot until hot and simmering. In a separate large sauté pan, melt 2 tablespoons of butter over medium heat. Add the diced onion and garlic, sauté until translucent. Stir in the Arborio rice, season with salt, and toast for a few minutes.
Crab & Shrimp stuffed peppers
🦀 Crab and Shrimp Stuffed Bell Peppers Recipe Ingredients: 4 large bell peppers, halved and seeded 1/2 pound crab meat 1/2 pound shrimp, peeled and chopped 1/2 cup breadcrumbs 1/4 cup mayonnaise 1/4 cup grated Parmesan cheese 1 tablespoon lemon juice 2 cloves garlic, minced 1 tablespoon parsley, chopped Salt and pepper to taste Instructions: Preheat Oven: Preheat your oven to 350°F (175°C). Prepare the Filling: In a bowl, mix together the crab, shrimp, breadcrumbs, mayonnaise, Parmesan, lemon juice, garlic, parsley, salt, and pepper. Stuff the Peppers: Spoon the mixture into the bell pepper halves. Bake: Place the peppers in a baking dish and bake for 25-30 minutes, or until the filling is golden and the peppers are tender. Serve: Garnish with additional parsley and serve warm.
Seafood Bliss: How to Make the Perfect Creamy Garlic Butter Lobster Tails at Home - NewsBreak
Seafood Bliss: How to Make the Perfect Creamy Garlic Butter Lobster Tails at Home - NewsBreak
Crab Beignets Recipes, Summer Recipes, Crab Recipes, Meal Prep, Healthy Appetizer Recipes, Foodie
WE USED OUR HEALTHY & DELICIOUS FLAVORGOD SEASONINGS FOR THIS RECIPE! Ingredients: 1 lb Blue crab meat, 1/4 cup Red onion, 1/4 cup Scallions, 2 Eggs, 2 tbsp Creole mustard, 2 tsp Lemon juice, 1 cup Mayo, 1 cup White Remoulade Sauce, 1/2 tsp Black pepper, 1 tbsp @flavorgod Cajun Lovers Seasoning, 1 1/2 tsp @flavorgod Himalayan Salt & Pink Peppercorn Seasoning, Canola oil, 1 cup Panko bread crumb + 1 tsp @flavorgod Garlic Lovers Seasoning. Crab Cakes Recipes, Wedding Appetizer Recipes, Meal Prep
The Best Shrimp Creole
Sharing The Best Shrimp Creole recipe! I’ve been making this Shrimp Creole recipe for clients for as long as I’ve been a personal chef, and it's always a hit! This beloved New Orleans dish is super easy to make, doesn't require a roux, and can be on the table in about 45 minutes for a taste of the Big Easy any night!
Pan Seared Chimichurri Shrimp - The Epicurean Mouse
How about some zesty, herbaceous grilled chimichurri shrimp for your next meal! This vibrant green herb sauce is made with a mixture of finely chopped parsley, garlic, oregano, red wine vinegar, and olive oil.
Scallops in Lemon Wine Sauce
These Creamy Scallops are simmered in a lemony white-wine sauce until tender & flavorful. Serve over pasta with fresh garlic bread & a side salad! #spendwithpennies #creamyscallops #recipe #scallops #appetizer #stovetop #savory #creamy #easy #best
Cajun Shrimp and Grits
Cajun shrimp and grits is a classic Southern dish that's irresistibly good yet easy to make from scratch. Enjoy a delicious combination of Cajun seasoned shrimp, smoked bacon, and cheesy grits any time of the day! Use my homemade Cajun seasoning for the best flavor!