Honey doughnut

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Greek Doughnuts "Loukoumades" are bite-sized fluffy sweet honey balls, which are deep fried until golden and crispy on the outside, while very soft and juicy on the inside. Traditionally they get drizzled with plenty of honey and served while fresh and warm. Their taste is addictive even if you make them vegan!Traditional Greek doughnuts begin with a simple dough, that's left to rise for approximately an hour, then shaped into donut balls, which are quickly deep fried, then dipped into a…

For donuts: Scald milk and allow to cool. Divide flour in half. Place half of flour and all of the sugar, salt, yeast,...

Nothing like have a honey glazed doughnut from Dunkin Doughnuts! Now you can have them anytime you'd like with the recipe you can make them anytime that you want!

Today is lets-eat-all-da-doughnuts-day. Or if youre trying to eat healthy is more like stare-at-all-the-doughnuts-on-the-internets-day! Whether youre being an active participant or leisurely double-tapping all of the doughnuts you see in your feed Im here hoping to contribute to the...

Craving pineapple doughnuts but not wanting to spend so much time preparing a heavy and yeast-filled mixture? These lightly battered, minimal ingredient pineapple doughnuts will transport you back to your school days; using your spare pocket money to buy a crispy, sweet treat. Covered in a fragrant flour and cinnamon mix and fried until beautifully golden-brown, these doughnuts make the perfect afternoon tea snack. After cooking, let them cool for a few minutes and add some delicious vanilla…

Honey sweetened yeast doughnuts that can be baked or fried. Gluten/dairy-free alternatives included. I also added different glaze options, from a traditional powdered sugar glaze to a healthier version that's free of refined sugar. Add creative toppings, like rose petals or fresh lavender for an elegant twist!

These simple to make gluten free Vanilla Bean Glazed Honey Cake Doughnuts are the perfect special occasion or weekend breakfast! They're perfect moist, made with almond flour, and they're gluten free and dairy free too. The glaze is made with coconut butter making these a refined sugar free treat. The vanilla bean combined with the hint of honey flavor makes these doughnuts something to look forward too again and again!

Doughnuts two ways using the same brioche dough - fluffy vanilla bean and honey pastry cream stuffed doughnuts, and honey glazed brioche doughnuts.