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Wild Stuffed Peppers - Sargento® Foods Incorporated
Make these peppers for your next big feast and spice up your dinner table with the unique flavors from beef sautéed with rice, dried fruit, Sargento® Shredded Swiss Cheese and cinnamon inside small bell peppers for just the right amount of roasted savory taste.
Chile Con Queso Enchiladas - Sargento® Foods Incorporated
One of the most appealing things about enchiladas is the melty, gooey cheese. These feature Sargento® Taco Blend Cheese and Sharp Cheddar Cheese paired simply with tomatoes and onion. A jar of enchilada sauce and the pre-shredded cheese make this a quick, convenient dinner option.<br />
Cheesy Firecracker Chicken Nachos - Sargento® Foods Incorporated
Everybody loves nachos. This fiery version combines spicy sriracha and sweet chili sauces with cool mayo, sour cream and tender chicken. Add gobs of Sargento® 4 Cheese Mexican Blend and your favorite nacho toppings for a flavorful combo that’s sure to please.
Southern Garlic Mash Potatoes & Cheese Recipe
The perfect side dish for holiday gatherings, these rich, creamy—and okay, decadently delicious—mashed potatoes are a big hit. The sauce includes Cajun seasoning and robust Sargento® 4 State Cheddar cheese.
Eggs Ranchero Supreme - Sargento® Foods Incorporated
Great to serve for brunch or breakfast-for-dinner night, these festive egg rancheros have a simple homemade salsa that livens things up. The eggs sit on bean quesadillas with melty Sargento® Shredded Monterey Jack Cheese.
Bistro Angel Hair Pasta - Sargento® Foods Incorporated
Angel hair pasta has an elegantly delicate integrity but still upholds the nature of authentic spaghetti, making it the perfect choice for this recipe. With a beautiful tomato sauce and a generous helping of Sargento® Shredded Mozzarella, this dish offers a cheesiness that we come to expect with this Italian-inspired bistro creation.